Puddleditch Farm Vending

Berkeley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Puddleditch Farm Vending scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 December 2023 by Stroud.

What does this rating mean?

Puddleditch Farm Vending in Berkeley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Puddleditch Farm,
Berkeley Heath,
Berkeley,
Gloucestershire,
GL13 9EU

Puddleditch Farm Vending Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Puddleditch Farm Vending. The data is published by the FSA under the Open Government Licence.

Who inspects Puddleditch Farm Vending?

Food hygiene at Puddleditch Farm Vending is inspected by Stroud, the local authority responsible for this area. You can reach them at http://www.stroud.gov.uk or [email protected].

Questions about Puddleditch Farm Vending

What is Puddleditch Farm Vending’s food hygiene rating?

Puddleditch Farm Vending has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 December 2023.

When was Puddleditch Farm Vending last inspected?

Puddleditch Farm Vending was last inspected by Stroud on 20 December 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.