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Londis Jet stoke on Trent

Chell

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Londis Jet stoke on Trent scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 November 2022 by Stoke-On-Trent.

What does this rating mean?

Londis Jet stoke on Trent in Chell has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

104 Biddulph Road,
Chell,
Stoke-On-Trent,
ST6 6TB
Londis Jet stoke on Trent Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Londis Jet stoke on Trent. The data is published by the FSA under the Open Government Licence.

Who inspects Londis Jet stoke on Trent?

Food hygiene at Londis Jet stoke on Trent is inspected by Stoke-On-Trent, the local authority responsible for this area. You can reach them at http://www.stoke.gov.uk or [email protected].

Questions about Londis Jet stoke on Trent

What is Londis Jet stoke on Trent’s food hygiene rating?
Londis Jet stoke on Trent has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 November 2022.
When was Londis Jet stoke on Trent last inspected?
Londis Jet stoke on Trent was last inspected by Stoke-On-Trent on 15 November 2022.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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