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Manufacturers/packers 📍 Stockport

Prime Food Products Ltd

Hammond Avenue

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Prime Food Products Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 May 2026 by Stockport.

What does this rating mean?

Prime Food Products Ltd in Hammond Avenue has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 3,
Phoenix Court,
Hammond Avenue,
South Reddish,
SK4 1PQ
Prime Food Products Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Prime Food Products Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Prime Food Products Ltd?

Food hygiene at Prime Food Products Ltd is inspected by Stockport, the local authority responsible for this area. You can reach them at http://www.stockport.gov.uk or [email protected].

Questions about Prime Food Products Ltd

What is Prime Food Products Ltd’s food hygiene rating?
Prime Food Products Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 May 2026.
When was Prime Food Products Ltd last inspected?
Prime Food Products Ltd was last inspected by Stockport on 22 May 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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