KK CATERING LIMITED

South Reddish

Food hygiene rating 5 / 5 · Very good

Squeaky clean

KK CATERING LIMITED scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 8 January 2025 by Stockport.

What does this rating mean?

KK CATERING LIMITED in South Reddish has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 4,
3 Herrod Avenue,
South Reddish,
Stockport,
SK4 1QH

KK CATERING LIMITED Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for KK CATERING LIMITED. The data is published by the FSA under the Open Government Licence.

Who inspects KK CATERING LIMITED?

Food hygiene at KK CATERING LIMITED is inspected by Stockport, the local authority responsible for this area. You can reach them at http://www.stockport.gov.uk or [email protected].

Questions about KK CATERING LIMITED

What is KK CATERING LIMITED’s food hygiene rating?

KK CATERING LIMITED has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 January 2025.

When was KK CATERING LIMITED last inspected?

KK CATERING LIMITED was last inspected by Stockport on 8 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.