WERRINGTON STORE LTD

Stoke-On-Trent

Food hygiene rating 4 / 5 · Good

Squeaky clean

WERRINGTON STORE LTD scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 30 December 2025 by Staffordshire Moorlands.

What does this rating mean?

WERRINGTON STORE LTD in Stoke-On-Trent has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Johnstone Avenue,
Werrington,
Stoke-On-Trent,
ST9 0DY

WERRINGTON STORE LTD Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for WERRINGTON STORE LTD. The data is published by the FSA under the Open Government Licence.

Who inspects WERRINGTON STORE LTD?

Food hygiene at WERRINGTON STORE LTD is inspected by Staffordshire Moorlands, the local authority responsible for this area. You can reach them at http://www.staffsmoorlands.gov.uk or [email protected].

Questions about WERRINGTON STORE LTD

What is WERRINGTON STORE LTD’s food hygiene rating?

WERRINGTON STORE LTD has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 December 2025.

When was WERRINGTON STORE LTD last inspected?

WERRINGTON STORE LTD was last inspected by Staffordshire Moorlands on 30 December 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.