Restaurant/Cafe/Canteen 📍 Staffordshire Moorlands

Sarga

Staffordshire

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Sarga scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 5 February 2026 by Staffordshire Moorlands.

What does this rating mean?

Sarga in Staffordshire has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

18 Market Place,
Leek,
Staffordshire,
ST13 5HJ

This is the official Food Standards Agency hygiene badge for Sarga. The data is published by the FSA under the Open Government Licence.

Who inspects Sarga?

Food hygiene at Sarga is inspected by Staffordshire Moorlands, the local authority responsible for this area. You can reach them at http://www.staffsmoorlands.gov.uk or [email protected].

Questions about Sarga

What is Sarga’s food hygiene rating?

Sarga has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 5 February 2026.

When was Sarga last inspected?

Sarga was last inspected by Staffordshire Moorlands on 5 February 2026.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.