Garswood United A.F.C

Ashton In Makerfield

Food hygiene rating 4 / 5 · Good

Squeaky clean

Garswood United A.F.C scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 20 December 2018 by St Helens.

What does this rating mean?

Garswood United A.F.C in Ashton In Makerfield has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Garswood United Football Club,
601 Garswood Road,
Ashton In Makerfield,
WN4 0XH

Garswood United A.F.C Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Garswood United A.F.C. The data is published by the FSA under the Open Government Licence.

Who inspects Garswood United A.F.C?

Food hygiene at Garswood United A.F.C is inspected by St Helens, the local authority responsible for this area. You can reach them at http://www.sthelens.gov.uk or [email protected].

Questions about Garswood United A.F.C

What is Garswood United A.F.C’s food hygiene rating?

Garswood United A.F.C has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 December 2018.

When was Garswood United A.F.C last inspected?

Garswood United A.F.C was last inspected by St Helens on 20 December 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.