Flock fried chicken

Southwark Street

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Flock fried chicken scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Very good Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 13 May 2025 by Southwark.

What does this rating mean?

Flock fried chicken in Southwark Street has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Flat Iron Square,
45,
Southwark Street,
SE1 9HP

Flock fried chicken Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Flock fried chicken. The data is published by the FSA under the Open Government Licence.

Who inspects Flock fried chicken?

Food hygiene at Flock fried chicken is inspected by Southwark, the local authority responsible for this area. You can reach them at http://www.southwark.gov.uk/ or [email protected].

Questions about Flock fried chicken

What is Flock fried chicken’s food hygiene rating?

Flock fried chicken has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 13 May 2025.

When was Flock fried chicken last inspected?

Flock fried chicken was last inspected by Southwark on 13 May 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.