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South Shields and Westoe Club

South Shields

Food hygiene rating 5 / 5 · Very good

Squeaky clean

South Shields and Westoe Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 April 2026 by South Tyneside.

What does this rating mean?

South Shields and Westoe Club in South Shields has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Westoe Rugby Club,
Dean Road,
South Shields,
Tyne & Wear,
NE33 4EA
South Shields and Westoe Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for South Shields and Westoe Club. The data is published by the FSA under the Open Government Licence.

Who inspects South Shields and Westoe Club?

Food hygiene at South Shields and Westoe Club is inspected by South Tyneside, the local authority responsible for this area. You can reach them at https://www.southtyneside.gov.uk/ or [email protected].

Questions about South Shields and Westoe Club

What is South Shields and Westoe Club’s food hygiene rating?
South Shields and Westoe Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 April 2026.
When was South Shields and Westoe Club last inspected?
South Shields and Westoe Club was last inspected by South Tyneside on 24 April 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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