Wombourne Community Nursery

Wombourne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wombourne Community Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 26 March 2025 by South Staffordshire.

What does this rating mean?

Wombourne Community Nursery in Wombourne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Foley House,
Heath Mill Road,
Wombourne,
WOLVERHAMPTON,
WV5 8AP

Wombourne Community Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wombourne Community Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Wombourne Community Nursery?

Food hygiene at Wombourne Community Nursery is inspected by South Staffordshire, the local authority responsible for this area. You can reach them at http://www.sstaffs.gov.uk or [email protected].

Questions about Wombourne Community Nursery

What is Wombourne Community Nursery’s food hygiene rating?

Wombourne Community Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 March 2025.

When was Wombourne Community Nursery last inspected?

Wombourne Community Nursery was last inspected by South Staffordshire on 26 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.