Kath's Kitchen @ The Pig Pen

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kath's Kitchen @ The Pig Pen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 15 October 2021 by South Somerset.

What does this rating mean?

Kath's Kitchen @ The Pig Pen has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kath's Kitchen @ The Pig Pen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kath's Kitchen @ The Pig Pen. The data is published by the FSA under the Open Government Licence.

Who inspects Kath's Kitchen @ The Pig Pen?

Food hygiene at Kath's Kitchen @ The Pig Pen is inspected by South Somerset, the local authority responsible for this area. You can reach them at http://www.southsomerset.gov.uk/food or [email protected].

Questions about Kath's Kitchen @ The Pig Pen

What is Kath's Kitchen @ The Pig Pen’s food hygiene rating?

Kath's Kitchen @ The Pig Pen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 October 2021.

When was Kath's Kitchen @ The Pig Pen last inspected?

Kath's Kitchen @ The Pig Pen was last inspected by South Somerset on 15 October 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.