Wheatley Community Larder

Oxford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wheatley Community Larder scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 October 2023 by South Oxfordshire.

What does this rating mean?

Wheatley Community Larder in Oxford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

United Reformed Church High Street,
Wheatley,
Oxford,
OX33 1UE

Wheatley Community Larder Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wheatley Community Larder. The data is published by the FSA under the Open Government Licence.

Who inspects Wheatley Community Larder?

Food hygiene at Wheatley Community Larder is inspected by South Oxfordshire, the local authority responsible for this area. You can reach them at https://www.southoxon.gov.uk or [email protected].

Questions about Wheatley Community Larder

What is Wheatley Community Larder’s food hygiene rating?

Wheatley Community Larder has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 October 2023.

When was Wheatley Community Larder last inspected?

Wheatley Community Larder was last inspected by South Oxfordshire on 5 October 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.