Marie Joseph/Sue Ryder volunteer

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory - perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 19 May 2025 by South Oxfordshire.

What does this rating mean?

Marie Joseph/Sue Ryder volunteer has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Marie Joseph/Sue Ryder volunteer Hygiene Rating - 3/5

This is the official Food Standards Agency hygiene badge for Marie Joseph/Sue Ryder volunteer. The data is published by the FSA under the Open Government Licence.

Who inspects Marie Joseph/Sue Ryder volunteer?

Food hygiene at Marie Joseph/Sue Ryder volunteer is inspected by South Oxfordshire, the local authority responsible for this area. You can reach them at https://www.southoxon.gov.uk or [email protected].

Questions about Marie Joseph/Sue Ryder volunteer

What is Marie Joseph/Sue Ryder volunteer’s food hygiene rating?

Marie Joseph/Sue Ryder volunteer has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 19 May 2025.

When was Marie Joseph/Sue Ryder volunteer last inspected?

Marie Joseph/Sue Ryder volunteer was last inspected by South Oxfordshire on 19 May 2025.

Is a 3 out of 5 hygiene rating good?

A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.