Kingfisher Barn B&B

Abingdon Oxon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kingfisher Barn B&B scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 November 2024 by South Oxfordshire.

What does this rating mean?

Kingfisher Barn B&B in Abingdon Oxon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rye Farm,
Culham,
Abingdon Oxon,
OX14 3NN

Kingfisher Barn B&B Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kingfisher Barn B&B. The data is published by the FSA under the Open Government Licence.

Who inspects Kingfisher Barn B&B?

Food hygiene at Kingfisher Barn B&B is inspected by South Oxfordshire, the local authority responsible for this area. You can reach them at https://www.southoxon.gov.uk or [email protected].

Questions about Kingfisher Barn B&B

What is Kingfisher Barn B&B’s food hygiene rating?

Kingfisher Barn B&B has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 November 2024.

When was Kingfisher Barn B&B last inspected?

Kingfisher Barn B&B was last inspected by South Oxfordshire on 21 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.