Berinsfield Social Club

Wallingford Oxon

Food hygiene rating 4 / 5 · Good

Squeaky clean

Berinsfield Social Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 18 June 2026 by South Oxfordshire.

What does this rating mean?

Berinsfield Social Club in Wallingford Oxon has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Berinsfield Comm.Educ.Centre Wimblestraw Road,
Berinsfield,
Wallingford Oxon,
OX10 7NR

Berinsfield Social Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Berinsfield Social Club. The data is published by the FSA under the Open Government Licence.

Who inspects Berinsfield Social Club?

Food hygiene at Berinsfield Social Club is inspected by South Oxfordshire, the local authority responsible for this area. You can reach them at https://www.southoxon.gov.uk or [email protected].

Questions about Berinsfield Social Club

What is Berinsfield Social Club’s food hygiene rating?

Berinsfield Social Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 18 June 2026.

When was Berinsfield Social Club last inspected?

Berinsfield Social Club was last inspected by South Oxfordshire on 18 June 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.