Cumbrian Artisan Bakery

Staveley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cumbrian Artisan Bakery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 9 March 2020 by South Lakeland.

What does this rating mean?

Cumbrian Artisan Bakery in Staveley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 B, Kentmere Mills,
Silver Street,
Staveley,
LA8 9QR

Cumbrian Artisan Bakery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cumbrian Artisan Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Cumbrian Artisan Bakery?

Food hygiene at Cumbrian Artisan Bakery is inspected by South Lakeland, the local authority responsible for this area. You can reach them at http://www.southlakeland.gov.uk or [email protected].

Questions about Cumbrian Artisan Bakery

What is Cumbrian Artisan Bakery’s food hygiene rating?

Cumbrian Artisan Bakery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 March 2020.

When was Cumbrian Artisan Bakery last inspected?

Cumbrian Artisan Bakery was last inspected by South Lakeland on 9 March 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.