Big Onion Community Stall

Staveley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Big Onion Community Stall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 16 October 2019 by South Lakeland.

What does this rating mean?

Big Onion Community Stall in Staveley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 3, Mill Yard,
Back Lane,
Staveley,
LA8 9LR

Big Onion Community Stall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Big Onion Community Stall. The data is published by the FSA under the Open Government Licence.

Who inspects Big Onion Community Stall?

Food hygiene at Big Onion Community Stall is inspected by South Lakeland, the local authority responsible for this area. You can reach them at http://www.southlakeland.gov.uk or [email protected].

Questions about Big Onion Community Stall

What is Big Onion Community Stall’s food hygiene rating?

Big Onion Community Stall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 October 2019.

When was Big Onion Community Stall last inspected?

Big Onion Community Stall was last inspected by South Lakeland on 16 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.