Hill Street Harbour

Derbyshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hill Street Harbour scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 9 August 2024 by South Derbyshire.

What does this rating mean?

Hill Street Harbour in Derbyshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hill Street,
Swadlincote,
Derbyshire,
DE11 8HL

Hill Street Harbour Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hill Street Harbour. The data is published by the FSA under the Open Government Licence.

Who inspects Hill Street Harbour?

Food hygiene at Hill Street Harbour is inspected by South Derbyshire, the local authority responsible for this area. You can reach them at http://www.southderbyshire.gov.uk or [email protected].

Questions about Hill Street Harbour

What is Hill Street Harbour’s food hygiene rating?

Hill Street Harbour has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 August 2024.

When was Hill Street Harbour last inspected?

Hill Street Harbour was last inspected by South Derbyshire on 9 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.