Hannah Falder / Made By Hannah

Heads up: Hannah Falder / Made By Hannah no longer shows up in the latest Food Standards Agency data for South Derbyshire. It may have closed, changed its name or moved. The rating below is the last one the FSA published for it.

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hannah Falder / Made By Hannah scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 26 August 2016 by South Derbyshire.

What does this rating mean?

Hannah Falder / Made By Hannah has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hannah Falder / Made By Hannah Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hannah Falder / Made By Hannah. The data is published by the FSA under the Open Government Licence.

Who inspects Hannah Falder / Made By Hannah?

Food hygiene at Hannah Falder / Made By Hannah is inspected by South Derbyshire, the local authority responsible for this area. You can reach them at http://www.southderbyshire.gov.uk or [email protected].

Questions about Hannah Falder / Made By Hannah

What is Hannah Falder / Made By Hannah’s food hygiene rating?

Hannah Falder / Made By Hannah has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 August 2016.

When was Hannah Falder / Made By Hannah last inspected?

Hannah Falder / Made By Hannah was last inspected by South Derbyshire on 26 August 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

Has Hannah Falder / Made By Hannah closed down?

Hannah Falder / Made By Hannah no longer appears in the latest Food Standards Agency data for South Derbyshire, which usually means it has closed, changed name or moved. The rating shown here is the last one the FSA published for it.

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