Pear and Olive

Hildersham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pear and Olive scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 20 March 2026 by South Cambridgeshire.

What does this rating mean?

Pear and Olive in Hildersham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Pear Tree Inn High Street,
Hildersham,
Cambridgeshire,
CB21 6BU

This is the official Food Standards Agency hygiene badge for Pear and Olive. The data is published by the FSA under the Open Government Licence.

Who inspects Pear and Olive?

Food hygiene at Pear and Olive is inspected by South Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.scambs.gov.uk/ or [email protected].

Questions about Pear and Olive

What is Pear and Olive’s food hygiene rating?

Pear and Olive has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 March 2026.

When was Pear and Olive last inspected?

Pear and Olive was last inspected by South Cambridgeshire on 20 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.