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Restaurant/Cafe/Canteen 📍 Slough

Honesty at Horlicks Quarter

SLOUGH

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Honesty at Horlicks Quarter scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 31 July 2024 by Slough.

What does this rating mean?

Honesty at Horlicks Quarter in SLOUGH has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 MEMORIAL AVENUE,
SLOUGH,
SL1 3GS
Honesty at Horlicks Quarter Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Honesty at Horlicks Quarter. The data is published by the FSA under the Open Government Licence.

Who inspects Honesty at Horlicks Quarter?

Food hygiene at Honesty at Horlicks Quarter is inspected by Slough, the local authority responsible for this area. You can reach them at http://www.slough.gov.uk or [email protected].

Questions about Honesty at Horlicks Quarter

What is Honesty at Horlicks Quarter’s food hygiene rating?
Honesty at Horlicks Quarter has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 July 2024.
When was Honesty at Horlicks Quarter last inspected?
Honesty at Horlicks Quarter was last inspected by Slough on 31 July 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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