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Hospitals/Childcare/Caring Premises 📍 Shropshire

We (Always) Care Limited

Whitchurch

Food hygiene rating 5 / 5 · Very good

Squeaky clean

We (Always) Care Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 May 2021 by Shropshire.

What does this rating mean?

We (Always) Care Limited in Whitchurch has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

26 Green End,
Whitchurch,
Shropshire,
SY13 1AD
We (Always) Care Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for We (Always) Care Limited. The data is published by the FSA under the Open Government Licence.

Who inspects We (Always) Care Limited?

Food hygiene at We (Always) Care Limited is inspected by Shropshire, the local authority responsible for this area. You can reach them at http://www.shropshire.gov.uk/foodhygienescheme or [email protected].

Questions about We (Always) Care Limited

What is We (Always) Care Limited’s food hygiene rating?
We (Always) Care Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 May 2021.
When was We (Always) Care Limited last inspected?
We (Always) Care Limited was last inspected by Shropshire on 5 May 2021.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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