Church Stretton Golf Club

Church Stretton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Church Stretton Golf Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 December 2025 by Shropshire.

What does this rating mean?

Church Stretton Golf Club in Church Stretton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Golf Club Links Road,
Church Stretton,
Shropshire,
SY6 6JH

Church Stretton Golf Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Church Stretton Golf Club. The data is published by the FSA under the Open Government Licence.

Who inspects Church Stretton Golf Club?

Food hygiene at Church Stretton Golf Club is inspected by Shropshire, the local authority responsible for this area. You can reach them at http://www.shropshire.gov.uk/foodhygienescheme or [email protected].

Questions about Church Stretton Golf Club

What is Church Stretton Golf Club’s food hygiene rating?

Church Stretton Golf Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 December 2025.

When was Church Stretton Golf Club last inspected?

Church Stretton Golf Club was last inspected by Shropshire on 8 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.