Abbey Deli Sandwich Bar

Shrewsbury

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Abbey Deli Sandwich Bar scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 29 October 2025 by Shropshire.

What does this rating mean?

Abbey Deli Sandwich Bar in Shrewsbury has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

178 Abbey Foregate,
Shrewsbury,
Shropshire,
SY2 6AH

Abbey Deli Sandwich Bar Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Abbey Deli Sandwich Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Abbey Deli Sandwich Bar?

Food hygiene at Abbey Deli Sandwich Bar is inspected by Shropshire, the local authority responsible for this area. You can reach them at http://www.shropshire.gov.uk/foodhygienescheme or [email protected].

Questions about Abbey Deli Sandwich Bar

What is Abbey Deli Sandwich Bar’s food hygiene rating?

Abbey Deli Sandwich Bar has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 29 October 2025.

When was Abbey Deli Sandwich Bar last inspected?

Abbey Deli Sandwich Bar was last inspected by Shropshire on 29 October 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.