Tunnel Tap

Sheffield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tunnel Tap scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 23 March 2024 by Sheffield.

Rating over time

We have recorded 2 Food Standards Agency inspections for Tunnel Tap, from February 2022 to March 2024.

Food hygiene rating history for Tunnel Tap
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
23 March 2024	5 / 5	Very good

What does this rating mean?

Tunnel Tap in Sheffield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

57 Baslow Road,
Sheffield,
S17 4DL

This is the official Food Standards Agency hygiene badge for Tunnel Tap. The data is published by the FSA under the Open Government Licence.

Who inspects Tunnel Tap?

Food hygiene at Tunnel Tap is inspected by Sheffield, the local authority responsible for this area. You can reach them at https://www.sheffield.gov.uk or [email protected].

Questions about Tunnel Tap

What is Tunnel Tap’s food hygiene rating?

Tunnel Tap has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 March 2024.

When was Tunnel Tap last inspected?

Tunnel Tap was last inspected by Sheffield on 23 March 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.