The Olive Branch

North Yorkshire

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

The Olive Branch scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 15 November 2021 by Selby.

What does this rating mean?

The Olive Branch in North Yorkshire has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

71-73 Gowthorpe,
Selby,
North Yorkshire,
YO8 4HE

This is the official Food Standards Agency hygiene badge for The Olive Branch. The data is published by the FSA under the Open Government Licence.

Who inspects The Olive Branch?

Food hygiene at The Olive Branch is inspected by Selby, the local authority responsible for this area. You can reach them at http://www.selby.gov.uk or [email protected].

Questions about The Olive Branch

What is The Olive Branch’s food hygiene rating?

The Olive Branch has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 15 November 2021.

When was The Olive Branch last inspected?

The Olive Branch was last inspected by Selby on 15 November 2021.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.