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Southport Rock Company

Southport

Food hygiene rating 4 / 5 · Good

Squeaky clean

Southport Rock Company scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 20 September 2018 by Sefton.

What does this rating mean?

Southport Rock Company in Southport has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

35 Nevill Street,
Southport,
Merseyside,
PR9 0DE
Southport Rock Company Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Southport Rock Company. The data is published by the FSA under the Open Government Licence.

Who inspects Southport Rock Company?

Food hygiene at Southport Rock Company is inspected by Sefton, the local authority responsible for this area. You can reach them at http://www.sefton.gov.uk/ or [email protected].

Questions about Southport Rock Company

What is Southport Rock Company’s food hygiene rating?
Southport Rock Company has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 September 2018.
When was Southport Rock Company last inspected?
Southport Rock Company was last inspected by Sefton on 20 September 2018.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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