Kids Planet The House Day Nursery

Crosby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kids Planet The House Day Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 2 November 2021 by Sefton.

What does this rating mean?

Kids Planet The House Day Nursery in Crosby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Ginger Bread House,
137 Liverpool Road,
Crosby,
L23 5TE

Kids Planet The House Day Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kids Planet The House Day Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Kids Planet The House Day Nursery?

Food hygiene at Kids Planet The House Day Nursery is inspected by Sefton, the local authority responsible for this area. You can reach them at http://www.sefton.gov.uk/ or [email protected].

Questions about Kids Planet The House Day Nursery

What is Kids Planet The House Day Nursery’s food hygiene rating?

Kids Planet The House Day Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 November 2021.

When was Kids Planet The House Day Nursery last inspected?

Kids Planet The House Day Nursery was last inspected by Sefton on 2 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.