The Magpies Whitby Catch

North Yorkshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Magpies Whitby Catch scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 18 November 2021 by Scarborough.

What does this rating mean?

The Magpies Whitby Catch in North Yorkshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Pier Road,
Whitby,
North Yorkshire,
YO21 3PU

The Magpies Whitby Catch Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Magpies Whitby Catch. The data is published by the FSA under the Open Government Licence.

Who inspects The Magpies Whitby Catch?

Food hygiene at The Magpies Whitby Catch is inspected by Scarborough, the local authority responsible for this area. You can reach them at http://www.scarborough.gov.uk/home/business-licensing-and-grants/food-hygiene.

Questions about The Magpies Whitby Catch

What is The Magpies Whitby Catch’s food hygiene rating?

The Magpies Whitby Catch has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 November 2021.

When was The Magpies Whitby Catch last inspected?

The Magpies Whitby Catch was last inspected by Scarborough on 18 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.