Monsoon Indian Cuisine

North Yorkshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Monsoon Indian Cuisine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 26 March 2017 by Scarborough.

What does this rating mean?

Monsoon Indian Cuisine in North Yorkshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

16A Belle Vue Crescent,
Filey,
North Yorkshire,
YO14 9AD

Monsoon Indian Cuisine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Monsoon Indian Cuisine. The data is published by the FSA under the Open Government Licence.

Who inspects Monsoon Indian Cuisine?

Food hygiene at Monsoon Indian Cuisine is inspected by Scarborough, the local authority responsible for this area. You can reach them at http://www.scarborough.gov.uk/home/business-licensing-and-grants/food-hygiene.

Questions about Monsoon Indian Cuisine

What is Monsoon Indian Cuisine’s food hygiene rating?

Monsoon Indian Cuisine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 March 2017.

When was Monsoon Indian Cuisine last inspected?

Monsoon Indian Cuisine was last inspected by Scarborough on 26 March 2017.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.