Crossgates Fish & Chips

Crossgates

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Crossgates Fish & Chips scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 23 January 2019 by Scarborough.

What does this rating mean?

Crossgates Fish & Chips in Crossgates has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Avocet Shopping Centre,
Curlew Drive,
Crossgates,
Scarborough,
YO12 4TL

Crossgates Fish & Chips Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Crossgates Fish & Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Crossgates Fish & Chips?

Food hygiene at Crossgates Fish & Chips is inspected by Scarborough, the local authority responsible for this area. You can reach them at http://www.scarborough.gov.uk/home/business-licensing-and-grants/food-hygiene.

Questions about Crossgates Fish & Chips

What is Crossgates Fish & Chips’s food hygiene rating?

Crossgates Fish & Chips has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 January 2019.

When was Crossgates Fish & Chips last inspected?

Crossgates Fish & Chips was last inspected by Scarborough on 23 January 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.