The Café on the Corner

Rowley Regis

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Café on the Corner scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 16 January 2025 by Sandwell.

What does this rating mean?

The Café on the Corner in Rowley Regis has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Doulton Trading Estate Doulton Road,
Rowley Regis,
B65 8JQ

The Café on the Corner Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Café on the Corner. The data is published by the FSA under the Open Government Licence.

Who inspects The Café on the Corner?

Food hygiene at The Café on the Corner is inspected by Sandwell, the local authority responsible for this area. You can reach them at http://www.sandwell.gov.uk/foodratings or [email protected].

Questions about The Café on the Corner

What is The Café on the Corner’s food hygiene rating?

The Café on the Corner has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 January 2025.

When was The Café on the Corner last inspected?

The Café on the Corner was last inspected by Sandwell on 16 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.