Whit Lane Convienance Store

Salford

Food hygiene rating 4 / 5 · Good

Squeaky clean

Whit Lane Convienance Store scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory

Last inspected on 24 October 2017 by Salford.

What does this rating mean?

Whit Lane Convienance Store in Salford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Concord Place,
Salford,
M6 6SJ

Whit Lane Convienance Store Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Whit Lane Convienance Store. The data is published by the FSA under the Open Government Licence.

Who inspects Whit Lane Convienance Store?

Food hygiene at Whit Lane Convienance Store is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Whit Lane Convienance Store

What is Whit Lane Convienance Store’s food hygiene rating?

Whit Lane Convienance Store has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 October 2017.

When was Whit Lane Convienance Store last inspected?

Whit Lane Convienance Store was last inspected by Salford on 24 October 2017.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.