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Restaurant/Cafe/Canteen ๐Ÿ“ Salford

Walkden Community Luncheon Club

Little Hulton

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

Walkden Community Luncheon Club scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Walkden Community Luncheon Club in Little Hulton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

within Walkden Methodist Church,
Manchester Road East,
Little Hulton,
Salford,
M38 9AN
Walkden Community Luncheon Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Walkden Community Luncheon Club. The data is published by the FSA under the Open Government Licence.

Who inspects Walkden Community Luncheon Club?

Food hygiene at Walkden Community Luncheon Club is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Walkden Community Luncheon Club

What is Walkden Community Luncheon Clubโ€™s food hygiene rating?
Walkden Community Luncheon Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 January 2020.
When was Walkden Community Luncheon Club last inspected?
Walkden Community Luncheon Club was last inspected by Salford on 13 January 2020.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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