Menagerie Restauraunt & Bar

Salford

Food hygiene rating 4 / 5 · Good

Squeaky clean

Menagerie Restauraunt & Bar scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 5 November 2018 by Salford.

What does this rating mean?

Menagerie Restauraunt & Bar in Salford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Part Ground Floor, New Bailey Office,
4 Stanley Street,
Salford,
M3 5JL

Menagerie Restauraunt & Bar Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Menagerie Restauraunt & Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Menagerie Restauraunt & Bar?

Food hygiene at Menagerie Restauraunt & Bar is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Menagerie Restauraunt & Bar

What is Menagerie Restauraunt & Bar’s food hygiene rating?

Menagerie Restauraunt & Bar has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 November 2018.

When was Menagerie Restauraunt & Bar last inspected?

Menagerie Restauraunt & Bar was last inspected by Salford on 5 November 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.