Martins the Baker and Sandwich Maker

Swinton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Martins the Baker and Sandwich Maker scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory

Last inspected on 10 March 2021 by Salford.

What does this rating mean?

Martins the Baker and Sandwich Maker in Swinton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

56 Swinton Hall Road,
Swinton,
M27 4BJ

Martins the Baker and Sandwich Maker Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Martins the Baker and Sandwich Maker. The data is published by the FSA under the Open Government Licence.

Who inspects Martins the Baker and Sandwich Maker?

Food hygiene at Martins the Baker and Sandwich Maker is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Martins the Baker and Sandwich Maker

What is Martins the Baker and Sandwich Maker’s food hygiene rating?

Martins the Baker and Sandwich Maker has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 March 2021.

When was Martins the Baker and Sandwich Maker last inspected?

Martins the Baker and Sandwich Maker was last inspected by Salford on 10 March 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.