Little Sprouts Day Nursery Ltd

Cadishead

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Little Sprouts Day Nursery Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 15 January 2019 by Salford.

What does this rating mean?

Little Sprouts Day Nursery Ltd in Cadishead has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

7 Penry Avenue,
Cadishead,
Salford,
M44 5ZE

Little Sprouts Day Nursery Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Little Sprouts Day Nursery Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Little Sprouts Day Nursery Ltd?

Food hygiene at Little Sprouts Day Nursery Ltd is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Little Sprouts Day Nursery Ltd

What is Little Sprouts Day Nursery Ltd’s food hygiene rating?

Little Sprouts Day Nursery Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 January 2019.

When was Little Sprouts Day Nursery Ltd last inspected?

Little Sprouts Day Nursery Ltd was last inspected by Salford on 15 January 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.