Dish Events and Catering

Worsley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dish Events and Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 17 March 2026 by Salford.

What does this rating mean?

Dish Events and Catering in Worsley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

114 Bolton Road,
Worsley,
M28 3BW

Dish Events and Catering Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dish Events and Catering. The data is published by the FSA under the Open Government Licence.

Who inspects Dish Events and Catering?

Food hygiene at Dish Events and Catering is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Dish Events and Catering

What is Dish Events and Catering’s food hygiene rating?

Dish Events and Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 March 2026.

When was Dish Events and Catering last inspected?

Dish Events and Catering was last inspected by Salford on 17 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.