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Broughton Wines

Salford

Food hygiene rating 1 / 5 Β· Major improvement necessary

Bit dodgy, this one

Broughton Wines scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Good Confidence in management Major improvement necessary

Last inspected on 16 March 2020 by Salford.

What does this rating mean?

Broughton Wines in Salford has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Great Cheetham Street West,
Salford,
M7 2JB
Broughton Wines Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Broughton Wines. The data is published by the FSA under the Open Government Licence.

Who inspects Broughton Wines?

Food hygiene at Broughton Wines is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Broughton Wines

What is Broughton Wines’s food hygiene rating?
Broughton Wines has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 16 March 2020.
When was Broughton Wines last inspected?
Broughton Wines was last inspected by Salford on 16 March 2020.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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