Village Green Fish Bar

Wolston

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Village Green Fish Bar scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Major improvement necessary

Last inspected on 8 December 2020 by Rugby.

What does this rating mean?

Village Green Fish Bar in Wolston has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

25 Main Street,
Wolston,
CV8 3HH

Village Green Fish Bar Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Village Green Fish Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Village Green Fish Bar?

Food hygiene at Village Green Fish Bar is inspected by Rugby, the local authority responsible for this area. You can reach them at http://www.rugby.gov.uk or [email protected].

Questions about Village Green Fish Bar

What is Village Green Fish Bar’s food hygiene rating?

Village Green Fish Bar has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 8 December 2020.

When was Village Green Fish Bar last inspected?

Village Green Fish Bar was last inspected by Rugby on 8 December 2020.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.