St Mary’s Nursing Home

Harborough Magna

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Mary’s Nursing Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 August 2021 by Rugby.

What does this rating mean?

St Mary’s Nursing Home in Harborough Magna has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Marys Nursing Home,
Montilo Lane,
Harborough Magna,
CV23 0HF

St Mary’s Nursing Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Mary’s Nursing Home. The data is published by the FSA under the Open Government Licence.

Who inspects St Mary’s Nursing Home?

Food hygiene at St Mary’s Nursing Home is inspected by Rugby, the local authority responsible for this area. You can reach them at http://www.rugby.gov.uk or [email protected].

Questions about St Mary’s Nursing Home

What is St Mary’s Nursing Home’s food hygiene rating?

St Mary’s Nursing Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 August 2021.

When was St Mary’s Nursing Home last inspected?

St Mary’s Nursing Home was last inspected by Rugby on 4 August 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.