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14Forty (Compass Group UK&I Limited)

Food hygiene rating 4 / 5 · Good

Squeaky clean

14Forty (Compass Group UK&I Limited) scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 26 March 2024 by Rugby.

What does this rating mean?

14Forty (Compass Group UK&I Limited) has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Valley Point Valley Drive,
Rugby,
CV21 1TN
14Forty (Compass Group UK&I Limited) Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for 14Forty (Compass Group UK&I Limited). The data is published by the FSA under the Open Government Licence.

Who inspects 14Forty (Compass Group UK&I Limited)?

Food hygiene at 14Forty (Compass Group UK&I Limited) is inspected by Rugby, the local authority responsible for this area. You can reach them at http://www.rugby.gov.uk or [email protected].

Questions about 14Forty (Compass Group UK&I Limited)

What is 14Forty (Compass Group UK&I Limited)’s food hygiene rating?
14Forty (Compass Group UK&I Limited) has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 March 2024.
When was 14Forty (Compass Group UK&I Limited) last inspected?
14Forty (Compass Group UK&I Limited) was last inspected by Rugby on 26 March 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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