Rye Winery (Walgate & Co)

Rye

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rye Winery (Walgate & Co) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 June 2025 by Rother.

What does this rating mean?

Rye Winery (Walgate & Co) in Rye has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1 Rock Channel,
Rye,
East Sussex,
TN31 7HJ

Rye Winery (Walgate & Co) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rye Winery (Walgate & Co). The data is published by the FSA under the Open Government Licence.

Who inspects Rye Winery (Walgate & Co)?

Food hygiene at Rye Winery (Walgate & Co) is inspected by Rother, the local authority responsible for this area. You can reach them at http://www.rother.gov.uk or [email protected].

Questions about Rye Winery (Walgate & Co)

What is Rye Winery (Walgate & Co)’s food hygiene rating?

Rye Winery (Walgate & Co) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 June 2025.

When was Rye Winery (Walgate & Co) last inspected?

Rye Winery (Walgate & Co) was last inspected by Rother on 20 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.