Peasmarsh Flying Start

Peasmarsh

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Peasmarsh Flying Start scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 13 January 2025 by Rother.

What does this rating mean?

Peasmarsh Flying Start in Peasmarsh has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Peasmarsh Flying Start Peasmarsh C Of E Primary School School Lane,
Peasmarsh,
East Sussex,
TN31 6UW

Peasmarsh Flying Start Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Peasmarsh Flying Start. The data is published by the FSA under the Open Government Licence.

Who inspects Peasmarsh Flying Start?

Food hygiene at Peasmarsh Flying Start is inspected by Rother, the local authority responsible for this area. You can reach them at http://www.rother.gov.uk or [email protected].

Questions about Peasmarsh Flying Start

What is Peasmarsh Flying Start’s food hygiene rating?

Peasmarsh Flying Start has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 January 2025.

When was Peasmarsh Flying Start last inspected?

Peasmarsh Flying Start was last inspected by Rother on 13 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.