The Co-operative Hawkwell

Hockley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Co-operative Hawkwell scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 11 March 2020 by Rochford.

What does this rating mean?

The Co-operative Hawkwell in Hockley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

210 Main Road,
Hawkwell,
Hockley,
Essex,
SS5 4EG

The Co-operative Hawkwell Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Co-operative Hawkwell. The data is published by the FSA under the Open Government Licence.

Who inspects The Co-operative Hawkwell?

Food hygiene at The Co-operative Hawkwell is inspected by Rochford, the local authority responsible for this area. You can reach them at http://www.rochford.gov.uk or [email protected].

Questions about The Co-operative Hawkwell

What is The Co-operative Hawkwell’s food hygiene rating?

The Co-operative Hawkwell has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 March 2020.

When was The Co-operative Hawkwell last inspected?

The Co-operative Hawkwell was last inspected by Rochford on 11 March 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.