Scotch Corner Subway

North Yorkshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Scotch Corner Subway scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 6 August 2021 by Richmondshire.

What does this rating mean?

Scotch Corner Subway in North Yorkshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Scotch Corner Services,
Middleton Tyas,
North Yorkshire,
DL10 6PQ

Scotch Corner Subway Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Scotch Corner Subway. The data is published by the FSA under the Open Government Licence.

Who inspects Scotch Corner Subway?

Food hygiene at Scotch Corner Subway is inspected by Richmondshire, the local authority responsible for this area. You can reach them at http://www.richmondshire.gov.uk/ or [email protected].

Questions about Scotch Corner Subway

What is Scotch Corner Subway’s food hygiene rating?

Scotch Corner Subway has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 August 2021.

When was Scotch Corner Subway last inspected?

Scotch Corner Subway was last inspected by Richmondshire on 6 August 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.