Original Maids Of Honour Ltd

Kew

Food hygiene rating 4 / 5 · Good

Squeaky clean

Original Maids Of Honour Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory

Last inspected on 19 October 2018 by Richmond-Upon-Thames.

What does this rating mean?

Original Maids Of Honour Ltd in Kew has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

288 Kew Road,
Kew,
TW9 3DU

Original Maids Of Honour Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Original Maids Of Honour Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Original Maids Of Honour Ltd?

Food hygiene at Original Maids Of Honour Ltd is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about Original Maids Of Honour Ltd

What is Original Maids Of Honour Ltd’s food hygiene rating?

Original Maids Of Honour Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 October 2018.

When was Original Maids Of Honour Ltd last inspected?

Original Maids Of Honour Ltd was last inspected by Richmond-Upon-Thames on 19 October 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.