Majestic Wine Warehouse Ltd

Richmond

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Majestic Wine Warehouse Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 17 January 2024 by Richmond-Upon-Thames.

What does this rating mean?

Majestic Wine Warehouse Ltd in Richmond has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

22 - 28 Manor Road,
Richmond,
Richmond Upon Thames,
TW9 1YB

Majestic Wine Warehouse Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Majestic Wine Warehouse Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Majestic Wine Warehouse Ltd?

Food hygiene at Majestic Wine Warehouse Ltd is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about Majestic Wine Warehouse Ltd

What is Majestic Wine Warehouse Ltd’s food hygiene rating?

Majestic Wine Warehouse Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 January 2024.

When was Majestic Wine Warehouse Ltd last inspected?

Majestic Wine Warehouse Ltd was last inspected by Richmond-Upon-Thames on 17 January 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.