Itabashi Japanese Izakaya

Teddington

Food hygiene rating 4 / 5 · Good

Squeaky clean

Itabashi Japanese Izakaya scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 11 January 2022 by Richmond-Upon-Thames.

What does this rating mean?

Itabashi Japanese Izakaya in Teddington has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Church Road,
Teddington,
TW11 8PF

Itabashi Japanese Izakaya Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Itabashi Japanese Izakaya. The data is published by the FSA under the Open Government Licence.

Who inspects Itabashi Japanese Izakaya?

Food hygiene at Itabashi Japanese Izakaya is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about Itabashi Japanese Izakaya

What is Itabashi Japanese Izakaya’s food hygiene rating?

Itabashi Japanese Izakaya has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 January 2022.

When was Itabashi Japanese Izakaya last inspected?

Itabashi Japanese Izakaya was last inspected by Richmond-Upon-Thames on 11 January 2022.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.