HMO The Old Ship

Richmond

Food hygiene rating 5 / 5 · Very good

Squeaky clean

HMO The Old Ship scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 3 December 2024 by Richmond-Upon-Thames.

What does this rating mean?

HMO The Old Ship in Richmond has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Old Ship 3 King Street,
Richmond,
Richmond Upon Thames,
TW9 1ND

This is the official Food Standards Agency hygiene badge for HMO The Old Ship. The data is published by the FSA under the Open Government Licence.

Who inspects HMO The Old Ship?

Food hygiene at HMO The Old Ship is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about HMO The Old Ship

What is HMO The Old Ship’s food hygiene rating?

HMO The Old Ship has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 December 2024.

When was HMO The Old Ship last inspected?

HMO The Old Ship was last inspected by Richmond-Upon-Thames on 3 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.